This weekend I had some extra time so I decided to make fresh spaghetti for dinner.

A couple of weeks ago I went to the Farmer’s Market and tried a sample of fresh pasta with a seasoning called “Tuscan Dust”. It was so tasty. The guy giving out the samples tried to sell me the seasoning and his fresh pasta but I only bought the seasoning. I told him I’d make my own pasta. He probably thought I was lying but I wasn’t.

Here’s a picture of the Tuscan Dust (it has salt, oregano, marjoram, thyme, basil, rosemary, sage, garlic, black pepper and lemon):

and the yummy pasta with the Tuscan Dust on it:

It was a delicious dinner. I am glad I bought that seasoning.